Traditional baked Piedmontese product. A great substitute for bread in a quick lunch or dinner; perfect with cold cuts and cheese for shared platters.
NAVIGATES BETWEEN THE LINES
Artisan breadsticks
Measure
20x380 mm
Artisan butter breadsticks
Measure
20x380 mm
Artisan sesame breadsticks
Measure
20x380 mm
The I.P.I.Lar processing method (acronym for Hydration, Pre-dough, Dough, Adjustable Automatic Lamination) is the most innovative system in the world for pasta processing. Thanks to a totally cold production process that eliminates mechanical stress, it preserves the qualities of the raw materials intact.
The result is a rough, elastic pastry with the unmistakable aroma of hand-knitted dough.
QUALITY
It fully preserves the qualities of the proteins
FRESHNESS
Keeps products fresh for over 30 days without pasteurization
DIGESTIBILITY
It guarantees the perfect integrity of the starches
COOKING
It allows uniform cooking on both the external and internal surfaces