

Traditional breadsticks
traditional breadsticks
Our breadsticks (grissini) are famous for their crunchiness which is certainly due to their ingredients: flour, yeast and water. In this case our grissino (breadstick) is presented in its traditional version.

Cooking time

Size
20×380 mm

Weight
Available in:
The value of quality
Fresh eggs
free-range
Semolina and eggs
100% italian
Recipes
PREPARED BY OUR CHEFS
Be inspired by our recipes
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