Ricotta and spinach margherita

stuffing of ricotta and spinach

Our margherite: a type of pasta filled and surrounded by a fresh pastry that resembles a real daisy, hence the name. The filling is fresh and soft thanks to the presence of ricotta and spinach.

Cooking time

5 min.

Size

35x33x11 mm

Weight

4,5 g

Available in:

ATM Fresh

Bag

Shelf life:

Weight:

500 g

Packaging:

Recyclable

ATM Fresh

Take Away Tray

Shelf life:

Weight:

250 g

Packaging:

Recyclable

Artisan quality

Fresh eggs

free-range

Semolina and eggs

100% italian

Recipes

PREPARED BY OUR CHEFS

Lar Method

USED TO COLD-PROCESS PASTA

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