Persian fish hexagon and almonds

stuffing of persian fish and almonds

An unusual Fontaneto creation due to its original hexagonal shape. Inside, a soft and delicious filling awaits you. Here our chefs have combined the perch fish with chopped almonds. We suggest you accompany it with a tasty curry and courgette sauce.

Cooking time

5 min.

Size

65x55x13 mm

Weight

15,5 g

Seasonal product

Available in:

ATM Fresh

Bag

Shelf life:

Weight:

500 g

Packaging:

Recyclable

Artisan quality

Fresh eggs

free-range

Semolina and eggs

100% italian

Recipes

PREPARED BY OUR CHEFS

Lar Method

USED TO COLD-PROCESS PASTA

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